ZUCCHINI PATTIES

We usually run out of ideas for cooking with zucchinis during its season, so here is a delicious recipe for zucchini patties.

Recipe

Ingredients (for 4 persons):

▫️2 medium zucchinis

▫️125 g of flour ▫️50 g of breadcrumbs ▫️15 g of nutritional yeast

▫️1tsp of salt

▫️1,5 tsp of baking powder

▫️3 chopped garlic cloves

▫️2 chopped onions

▫️2 tbsp of vegan butter

▫️4 tbsp of chopped parsley

▫️4 tbsp of chopped chives

Method:

👉🏼Preheat the oven to 180℃ (350℉). 👉🏼Grate zucchinis and squeeze them well. 👉🏼Add all other ingredients and mix well. If necessary, add breadcrumbs and salt. 👉🏼Form patties with a spoon (one spoon for one patty) and place them on baking paper and press them down a bit with a spatula. All should be approx. 1 cm thick. 👉🏼Bake for 20 minutes. 👉🏼Serve with quinoa and sauce.